cocktails !!!

 

 
 HOT TODDY
Ingredients
1. 2 measures Scotch whisky
2. 1 teaspoon honey
3. ½ measure freshly squeezed lemon juice
4. 250 ml hot water
5. 1 green tea bag
Preparations
1. Add the honey and lemon juice to a mug and warm in the microwave for 30 seconds, or until the honey becomes very runny.
2. Pour the hot water into the mug and add the green tea bag. Leave the bag to infuse for 2 minutes, before gently squeezing against the side of the mug with a teaspoon and removing.
3.      Add the Scotch whisky to the honey, lemon and green tea, and stir well.
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WHISKEY SOUR (you can use any other base liquor for sour experience)
Ingredients:
1. 25ml whiskey
2. 25 ml lemon juice
3. 2 tsps  sugar syrup
Preparation:
1. Pour the bourbon, lemon juice, and sugar syrup into a cocktail shaker with ice cubes.
2. Shake well.
3. Strain into a chilled  glass.
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WHISKEY LIMEY
Ingredients:
1. 25ml bourbon, rye or blended whiskey
2. club soda
3. ginger ale
4. lemon twist for garnish
Preparation:
1. Fill a highball glass with ice and add bourbon.
2. Fill with equal parts club soda and ginger ale.
3. Stir and garnish with a lemon twist.
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WHISKEY ROYALE
Ingredients
1. 25ml measure of Scotch Whisky,
2. dash of apple schnapps (or clear apple juice),
3. ginger ale,
4. sliced green apple,
5. crushed ice.
Preparation
1. Half fill a chilled champagne flute with crushed ice.
2. Pour in the Scotch Whisky and then the apple schnapps.
3. Top up with ginger ale.
4. Place a slice of green apple into the drink.
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RED SCOTCH
Ingredients
1. 25ml of scotch whiskey
2. tomato juice
3. juice of half lemon
4. Worcestershire sauce
5. Tabasco sauce
Preparations
1. Shake together 25ml measure of Scotch Whisky, tomato juice, juice of half a lemon, dash of Worcestershire sauce, dash of Tabasco sauce.
2.  Fill a glass with ice and pour the mixture over and decorate with freshly ground black pepper.
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GREEN MIST
Ingredients
1. 25ml measure of Scotch Whisky,
2. 1 measure of Crème de Menthe
3. juice of a quarter of a lemon
 Preparations
1. . Shake the ingredients and strain into a cocktail glass.
2. Decorate with a slice of kiwi fruit and a sprig of mint.
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HELLO ALL HAVE FUN WITH THE COCKTAILS !!!!!!!!